Life without plastics sent me freely cups to review. They contain a stainless steel cup and lid 3 reusable bamboo sticks and 2 silicone gaskets. Zachary and I decided we were going to use water and take the ice flavoring to make our own ice pops. They came out great. You can use your favorite drink. You can experiment making  different flavors. A fun idea to do. I like the idea that they are stainless steel. You can use them as a cup to.

Welcome to the world of the Freezycup, a plastic-free way to prepare healthy freezer pops for children – and adults. Each popsicle mold cup holds about 100 ml / 3.5 oz of your favourite fruit juice or yogurt and can be frozen individually. No need for a bulky tray. Moreover, a child can rest his or her ice lollypop in the cup until it thaws and savour the pure juice. The Freezycup is so versatile that when your child has grown out of it, you can use the cup as a tumbler. But of course, your child, or, er you, may never grow out of it. Appropriate for children aged 3 and up.


Made of high quality food grade stainless steel 18-8 (304). Bisphenol A (BPA) free. Lead free. Phthalate free. Tested in a third party accredited laboratory to ensure compliance with the U.S. Consumer Product Safety Improvement Act (2008) (CPSIA) and the Canada Consumer Product Safety Act (CCPSA). Please visit the Freezycup Site for more photos and funky delicious recipes. You may also check out the short video we created and see the Freezycup in action.

Each Freezycup is sold individually. Comes with 3 reusable bamboo sticks and 2 silicone gaskets (orange and green).

Please note that these Freezycups with the green and orange gaskets are slightly larger than the Freezycups previously sold with the red and blue gaskets so if you have some of both you may notice this difference. Both work perfectly well with our wooden and stainless steel stands. These larger Freezycups will simply sit a wee bit higher in the stands.

Please wash by hand or in the dishwasher before first use. For more information click here.



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