India is a vibrant country, having remarkable cultural diversity. The country has been known for its diversities in almost everything. Thus, when it comes to Indian cuisines, you would find a lot of delicious foods or dishes. Every Indian state has its specialty foods or recipes in offering for the foodies across the world. Some people say that Indian foods are oily as well as spicy. In reality, Indian dishes can be lesser oily as well as smaller spicy too. A lot of variants are there of different favorite food items. So, if you are planning a visit to an Indian restaurant, here are some of the dishes that you must try.
- Butter Chicken
This is the most popular Indian dish throughout the world. Butter chick has turned famous in Europe for many reasons. First of all, the gravy of this dish is lesser spicy, as well as delicious. As the name suggests, the dish is a little oily. It requires a lot of butter to be added for enhancing the taste. Butter chicken has been known by some other names as well at different places. Some people also call it ‘Makhani Chicken’. It is a dish that was invented in the Punjab province of India. From Punjab, the recipe has traveled all over the world and become highly familiar. If you want to taste the flavor of Indian cuisines, butter chicken is the recipe to start with. Barbecued chicken pieces are added in creamy gravy to prepare the tasty as well as finger licking butter chicken.
- Palak Paneer
This is another specialty of Punjab province of India. Like butter chicken, this dish has become famous throughout the world for its exquisite taste and flavors. The dish is a delight for vegetarians across the world. It is prepared with two key ingredients, and they are palak or spinach and paneer or cottage cheese. Perfect mix of these two things along with some other ingredients will provide eternal happiness to your taste buds. Traditionally, this dish should be eaten with Indian bread. You can also try it with fresh and steamed Basmati rice from India. Know more about it at https://www.gourmetguide.co.uk/restaurants-near-me/best-indian-restaurants.
- Daal Gosht (Lentil Mutton)
Lentil has been considered a staple food for Indians. They use to eat lentil soup along with steamed rice. However, lentil has been known to be eaten as a vegetarian dish. Combination of lentil and mutton is unique in that way, but this dish can be finger licking good. Lentil meat needs to be prepared in unique style. It can be eaten with traditional Indian bread.
Biriyani is a north India dish though it is now famous in all places in India. The dish has even gained global recognition in recent times. Prepared with chicken or mutton mixed with Basmati rice, the flavors of this dish is unforgettable.
- Idli and Dosa
These two items should preferably be eaten at breakfast. Idli has been known as one of the healthiest foods in the world. Dosa is also delicious regarding taste.
Author Bio: Celina Smith is the author of this article, and she is quite fascinated about the cuisines across the world. She loves to try new foods, and you can find more information at http://gourmetguide.co.uk.